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Food Service Certification Mn. Initial courses, exams and continuing education minnesota certified food protection manager (cfpm) initial courses and exams. Tanya ludivig, cdm, cfpp st.
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The courses can be used for employee and person in charge training without a certified food protection. We stay on top of the various and changing regulatory requirements for every state and ensure that our certification will meet any food handler training need. Food carts, mobile food units, seasonal permanent or temporary food stands, special event food stands, retail food vehicles, portable structures, carts or vending machines.
A proctor is an approved, neutral person who ensures the integrity of the environment, security of the exam, and to confirm the identity of the person taking the exam.
The cfpm is recognized by the minnesota department of health (mdh) as meeting specific training requirements, and helps reduce the risk of foodborne illness by demonstrating safe food handling. Minnesota food safety manager course & ansi certification exam. If you need initial certification to register as a certified food protection manager, visit the minnesota department of health's food manager certification website to find an initial course. There are two separate requirements for food safety training within school nutrition programs.
